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Our starter is crafted using the same high-quality grains and techniques that have been perfected in the Bavarian region of Germany for generations. Perfectly suited for creating authentic German-style sourdough bread at home, our starter delivers a robust, deep flavor.
Designed with simplicity in mind, our starter is easy to use, requiring no special equipment or skills. For beginners, simply follow the simple feeding instructions provided, and you'll have a happy, active starter ready for baking in no time.
Our starter comes in a large jar to prevent messes and leakage, making storage and future baking projects a breeze. The size ensures you have enough starter for various baking needs.
We stand behind our product and offer a satisfaction guarantee. If you're not completely satisfied with your starter, we'll provide a refund or replacement to ensure your happiness.
While some prefer using rye flour to feed their German sourdough starters, you can achieve delicious results using all-purpose wheat flour due to the strong fermentation of our starter. Happy Baking!