Quick & Easy Gluten-Free Sourdough Starter Mild Flavor

QUICK & SIMPLE: Our easy sourdough starter is designed to be convenient and efficient. Just one initial feeding is required, and the starter will be ready for use in 8 to 10 hours. Unlike traditional starters that need constant maintenance, ours is hassle-free. Simply mix it with water, flour, and our culture, and you’ll have a ready-to-use sourdough starter in no time.

CONVENIENT: Whenever you need sourdough bread, use our sourdough starter for quick and easy baking. Since it’s in powdered form, it has a long shelf life and requires no maintenance. Whether you’re a beginner or an experienced baker, get the bread you love whenever you need it.

MILD FLAVOR: Our sourdough starter offers a mild flavor, with less sourness than other sourdough breads. This flexibility allows you to use it in various bread types, including pizza, pancakes, scones, sandwich bread, and more. Enjoy the taste without the overpowering tang.

GLUTEN-FREE (FLOUR-FREE STARTER): Our sourdough starter does not use flour. Instead, we use microbes to leaven the bread, making it compatible with various flour types. You can make bread using flours like rye, whole wheat, and gluten-free flour. This versatility is perfect for those with dietary restrictions or preferences.

VIGOROUS FERMENTATION: We use unique, innovative, and healthy microbe strains to ensure vigorous fermentation in the starter. This adaptation ensures perfect results regardless of the bread type or baking environment. You won’t be disappointed with the outcome.

HEALTHY BENEFITS: Our sourdough starter is a blend of microbes, bacteria, and wild yeast, making it more than just a sourdough ingredient. It breaks down gluten to promote healthy digestion and reduce gluten intake. Enjoy the benefits of a nutritious, high-quality starter.

SAFE: Our sourdough starter is produced hygienically by a trusted third-party laboratory, ensuring no foreign substances or contamination risks. You receive a high-quality starter that consistently produces excellent results.

HEIRLOOM STARTERS: Our beginner sourdough starter can be reused indefinitely with proper feeding, care, and maintenance. It’s a valuable tool for both beginners and those with some bread-baking experience. Use our gluten-free bread mix starter for even more flexibility.