SuperFood Starter Culture ProBiotic Yogurt by Cutting Edge Cultures

Lactobacillus Gasseri (L. Gasseri), also known as "The SUPER MICROBE," is one of the most important gastrointestinal (GI) microbes in the human intestinal microbiome, likely a "keystone" species that is crucial for the proliferation and metabolism of numerous other microbes. The 36-hour fermentation process at a lower temperature and the addition of prebiotic fiber to the milk allows the L. Gasseri to multiply exponentially, resulting in concentrations much higher than those found in supplements, store-bought yogurts, or even homemade ones.

This L. Gasseri Superfood Starter creates a product that is far superior to regular yogurts, which are typically fermented quickly and contain much lower counts of probiotic bacteria*. It may look, taste, and smell like yogurt, but it is actually a cultured dairy made with different strains of bacteria, specifically Lactobacillus Gasseri.

A key feature of our L. Gasseri Superfood Starter is its ability to reculture, allowing you to use some of the product to culture your next batch, and this can be repeated several times. Restoring your gastrointestinal tract is one of the most powerful strategies for overall health, both physically and emotionally*.

Ingredients: Lactobacillus Gasseri, non-GMO FOS (Fructooligosaccharides). Contains live cultures. Vegan. Dairy-free. Non-GMO. Contains 4 Packets, Each packet makes 1 quart (1 liter) of cultured dairy. .28oz(8g) net weight.

You MUST add Prebiotic Fiber to this culture during fermentation. Insufficient prebiotic fiber will result in a thin end-product with a much lower beneficial bacteria. BNR17 Strain of Lactobacillus Gasseri - Contains 4 Packets, Each packet makes 1 quart (1 liter) of cultured dairy. .28oz(8g) net weight.

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