Premium San Francisco Style Sourdough Starter Culture - Liquid Dough in Jar with Simple Feeding Instructions - Homemade Bread Baking Support

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At Apron Maven, we are committed to making the joy of baking and cooking accessible to everyone, from novices to seasoned chefs. With one-on-one US based customer support, you can be assured that you will receive the assistance needed throughout your sourdough journey.

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Quality is the foundation of everything we do. We carefully select high-grade materials that are sustainably sourced. Our product development process involves rigorous testing in real kitchen environments to ensure they meet our high standards.

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Our mission is to make baking and cooking more accessible and enjoyable for people of all skill levels. Apron Maven products are designed to simplify your cooking processes and inspire creativity in your culinary endeavors. From beginners to experts, our products offer features that help you save time, reduce mistakes, and experiment with new recipes with confidence.

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How soon after delivery should I feed the starter?

You should feed the starter immediately after delivery. It's important to do so because it wasn't fed during its travel, and this will help to revive and activate the yeast and bacteria cultures, ensuring your starter is ready for baking.

Is 1 oz of starter enough to begin with?

Yes, 1 oz of starter is more than enough to get started. Sourdough starter is very resilient and can be grown over time with regular feedings. You can even split it and share with friends or use it to start multiple cultures.

How can I tell if my sourdough starter is healthy?

A healthy sourdough starter should smell pleasantly sour, be bubbly, and double in volume a few hours after feeding. If you notice any off smells, colors, or lack of activity, it may need more frequent feedings or to be started anew.

Heritage Sourdough Starter, Now In Your Home:

Transform your baking with our San Francisco Heritage Sourdough Starter, a direct link to the city's rich baking heritage. Created from wild Northern California yeasts, this starter infuses your bread with a unique tangy flavor and unparalleled depth. Carefully nurtured for decades, our robust starter brings the authentic taste of San Francisco sourdough to your kitchen. Perfect for bakers at any skill level, it's your key to artisanal bread making and joining a storied tradition.

Authentic San Francisco Sourdough Starter: Our starter is made with the same high-quality grains and techniques that have been used in San Francisco for over 150 years. It's the perfect starter for making authentic sourdough bread at home.

Beginner Friendly and Easy to Use: Our starter is easy to use and requires no special equipment or skills, even for beginners. Just follow the simple feeding instructions provided, and you'll have a happy, active starter ready to bake your bread in no time.

Large Jar: We ship our starter in a large jar to prevent messes and leakage. This also makes it easy to store and use for future baking projects.

Satisfaction Guarantee: We stand behind our product and offer a satisfaction guarantee. If you're not completely satisfied with your starter, we'll provide a refund or replacement.

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